Cast Iron Baked Oysters Rockefeller Bacon Trinity, Creamy Dijon Spinach and Parmesan Bread Crumbs

Your Oyster of the Day: Cast Iron Baked Oysters Rockefeller Bacon Trinity, Creamy Dijon Spinach and Parmesan Bread Crumbs from Emeril Lagasse. Oh, Emeril! You had us at “oysters.” And again at “bacon trinity.” But you didn’t even stop there…