Oyster Obsession®

Ice and Fire Oysters

Your Oyster Recipe of the Day: Ice and Fire Oysters. I love this frosty oyster topping. And it’s just right for a blazing hot, summer day. Freeze Tabasco (or your favorite hot sauce) in a shallow dish, scrape it with a fork to make a flaky granita, and spoon onto ice cold, freshly shucked oysters. Tabasco granita turns oysters into little bites of frozen fire. See the video below and 

via Simply Delicious.

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Spicy Grilled Tequila Oysters

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  • Your Oyster Recipe of the Day: Chad Gillikin’s Oyster and Sausage Stew. The Oyster Obsession Facebook group recognized this recipe was a winner at first glance. One look at that buttery broth and I was asking for the recipe. Chad and Judy graciously shared it! The Gillikin’s live in oyster country, along Florida’s “Forgotten Coast,” so they know a good oyster dish. Chad’s traditional stew gets a boost of smoky flavor from thin sliced andouille sausage. #oysters #oysterstew @conecuhsausagecompany Find the recipe on OysterObsession.com.
  • #Repost @chef_jim_smith ・・・ Had a great day at @weeksbayplantation raising money for Irma relief with @baldwinrandall @alseafood it brought back memories of @bravotopchef and a lowcountry oyster roast
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  • #Repost @chef_jim_smith ・・・ It's a low country oyster roast - tomorrow - come and support those folks in coastal alabama seeking refuge from the storm @weeksbayplantation
  • Are y'all following Dana over @oystour? Keep up. We hear there's a bivalve book in the wings! #Repost @oystour ・・・ Want To Know How a Love of #Oysters Can Become a Business? @oysterobsession dives into it with a fantastic Q&A with our Founder & Chief Executive Slurper. Check it out at bit.ly/Oystour-de-force A big thanks to Jason and Susan! Enjoy the Oystory and you can check out the app at Oystour.com.
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