Oysters Rockefeller with Chard and Pancetta

Michele Ragussis's Oysters Rockefeller with Chard and Pancetta
Michele Ragussis’s Oysters Rockefeller with Chard and Pancetta. Photo: Greater Boston Gala Girls

Your Oyster Recipe of the Day: Oysters Rockefeller with Swiss Chard and Pancetta. Chef Michele Ragussis joined the Greater Boston Gala Girls show to make a fantastic, five-ingredient oysters Rockefeller for New Year’s Eve. Instead of spinach, Michele likes the texture of green Swiss chard.

I’ve had many of Michele’s oysters at the Hangout Oyster Cook-Off, but this easy, crowd-pleasing recipe is my fave! Watch the video below or on

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