Pearl Oyster Bar Fried Oysters

Your Oyster Recipe of the Day: Pearl Oyster Bar Fried Oysters. One of my favorite meals in New York can be found at 18 Cornelia Street at Pearl Oyster Bar. Of course, I have the buttery lobster roll. But dinner always starts with a cold beer and a plate of cracker meal crusted oysters served in their shells. Fried crisp and tender, but the secret is the Pearl Oyster Bar Tartar Sauce. It’s a simple recipe of mayonnaise, cornichons, capers, and red onion mixed in perfect proportions.

Pan-fried oysters, deep-fried oysters, Japanese Kaki fried oysters, cornmeal crusted, panko crusted, even brioche crusted! Dig in to the best fried oyster recipes from your favorite chefs, magazines and cookbooks. We’ve rounded up dozens of crispy, tender, delicious oysters, fried anyway you can imagine them.

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