Tasso Deviled Eggs with Fried Oyster and Sriracha Mayo

Your Oyster Recipe of the Day: Tasso Deviled Eggs with Fried Oyster and Sriracha Mayo. This Sunday, make a few platters of these oyster-topped treats from chef Cory Bourgeois (Dark Roux), and nobody will care who wins the game.
“What game? Gimme another egg!”

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