Your Oyster Recipe of the Day: Oyster Cakes with Lemon Turmeric Aioli. I tried these oyster cakes from chef George Reis of Birmingham’s Ocean and 5 Point Public House, at the Hangout Oyster Cook-Off and fell in love. They’re rich little bites of oyster dressing with bacon, Parmesan and cream! George recommends these as a holiday dish, but I think they’d be wonderful at any gathering.