Your Oyster Recipe of the Day: Roasted Hoisin Oysters with Scallions. Make a sauce of butter, olive oil, hoisin sauce (sweet and salty with a little tanginess and heat) and a splash of sriracha. Brush oysters with a bit of the sauce and broil until the lips curl. Recipe via Monahan’s Seafood.
Broiled & Baked Oysters
Roasted Hoisin Oysters with Scallions