Your Oyster Recipe of the Day: Greek Oysters. My mouth waters for these broiled oysters! Top two dozen shucked oysters with onion, artichoke, spinach and cream cheese and a touch of Greek seasoning. Before going into the broiler, each gets a hit of Parmesan. I love the little hit of oregano and mint from the Greek seasoning.
From classic Rockefellers to Don’s Jacked-Up Oysters, you’re sure to find a baked oyster to your liking right here at Oyster Obsession. We’ve rounded up scores of hot, bubbly, buttery, cheesy, broiled and baked oyster recipes from your favorite magazines, cookbooks, blogs and chefs.