Sure, you’ll find Smoked Oyster Spread in this collection of easy oyster appetizers. But why stop there when you can also make fun and simple
Half Shell Oyster Toppings
Nothing beats an ice cold, fresh, raw oyster straight from the shell. Don’t limit your raw bar experience to lemon and bottled hot sauce. Fresh fruit, herbs, homemade sauces, dressings, mignonettes and granitas take your oyster to new heights! Some of the most decadent oysters ever prepared feature simple, flavorful, toppings. We’ve rounded up dozens of recipes for the most delicious and creative half-shell oyster toppings from your favorite chefs, magazines and cookbooks. Get shucking and enjoy!
Half-Shell/Raw Oysters
Oysters with Crab Salad
Your Oyster Recipe of the Day: Oysters with Crab Salad. Top freshly shucked oysters with a cool, refreshing Thai-flavored crab salad. Toss lump crabmeat with
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Half-Shell/Raw Oysters
Oysters Olé
Your Oyster Recipe of the Day: Oysters Olé. Rachel at Fresh Planet Flavor created a dish that could be called “summer on the half-shell!” Top
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Half-Shell/Raw Oysters
Green Apple Wasabi Granita
Your Oyster Recipe of the Day: Oysters with Green Apple Wasabi Granita. Chef Aaron Silverman at DC’s Rose’s Luxury makes this frozen oyster topping with
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Half-Shell/Raw Oysters
Peach Granita Oysters
Your Oyster Recipe of the Day: Peach Granita. I don’t know if it was seeing fresh peaches at the market, or looking for respite from
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Half-Shell/Raw Oysters
Melon, Honey and Mint Granita
Your Oyster Recipe of the Day: Melon, Honey and Mint Granita. Yes, I stole one more granita recipe from the world of desserts for our
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Half-Shell/Raw Oysters
Cranberry-Jalapeño Granita
Your Oyster Recipe of the Day: Cranberry-Jalapeño Granita. Chef Laura Zapalowski of Birmingham’s Homewood Gourmet created this sweet, tart, spicy granita as a dessert for
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Half-Shell/Raw Oysters
Pork Rind Roosters
Your Oyster Recipe of the Day: Pork Rind Roosters. I shouted with excitement to see this recipe from Vivian Howard in the latest Saveur magazine.
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Half-Shell/Raw Oysters
Ice and Fire Oysters
Your Oyster Recipe of the Day: Ice and Fire Oysters. I love this frosty oyster topping. And it’s just right for a blazing hot, summer
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Half-Shell/Raw Oysters
Beer Vinegar Mignonette
Your Oyster Recipe of the Day: Beer Vinegar Mignonette. A lazy, long weekend Saturday calls for an easy recipe. This sweet and tart mignonette from