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All the Best Oyster Recipes and Half-Shell Toppings!

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Oyster mignonette recipesOyster Mignonette Recipes

When it comes to oysters on the half-shell, few toppings are as pleasing (and sometimes surprising) as a mignonette sauce. Whether you are a traditionalist and want a classic mignonette of shallots, vinegar and cracked pepper, or an adventurous cook ready to take on a champagne foam, we’ve got you covered. We’ve rounded up more than a dozen fantastic oyster mignonette recipes from your favorite chefs, magazines, cookbooks and food blogs.

Oyster Mignonette Recipes

Red Jalapeno Mignonette

Your Oyster Recipe of the Day: Oysters with Red Jalapeno Mignonette. South Florida native, Michelle Bernstein adapts the classic mignonette with her signature Latin flair.

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Half-Shell/Raw Oysters

Beer Vinegar Mignonette

Your Oyster Recipe of the Day: Beer Vinegar Mignonette. A lazy, long weekend Saturday calls for an easy recipe. This sweet and tart mignonette from

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Half-Shell/Raw Oysters

Tangerine-Chili Mignonette

Your Oyster Recipe of the Day: Oysters on the Half-Shell with Tangerine-Chili Mignonette. The addition of tangerine zest and juice (plus a touch heat from

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Half-Shell/Raw Oysters

Cucumber-Lemon Zest Mignonette

Your Oyster Recipe of the Day: Oysters with Cucumber-Lemon Zest Mignonette. We’ve got a bumper crop of cucumbers this year, so I was thrilled to

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Half-Shell/Raw Oysters

Hog Wash Mignonette

Your Oyster Recipe of the Day: Hog Wash Mignonette. Whether you call it “hogwash” or “hog wash,” Hog Island Oyster Co.‘s bright, bold sauce is

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Half-Shell/Raw Oysters

Oysters with Tequila-Lime Mignonette

Your Oyster Recipe of the Day: Oysters with Tequila-Lime Mignonette from The Pig and The Fig blog. This mignonette sauce combines champagne vinegar and shallots

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Half-Shell/Raw Oysters

Oysters with Blueberry Mignonette

Your Oyster Recipe of the Day: Oysters with Blueberry Mignonette. Today is National Blueberry Pie Day! What does that have to do with oysters, you

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Half-Shell/Raw Oysters

Oysters with Mignonette Ice

Your Oyster Recipe of the Day: Oysters with Mignonette Ice. Chef Tamara Murphy of Seattle’s Terra Plata shared her recipe for this red wine, mignonette

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Half-Shell/Raw Oysters

Oysters Rocafella

Your Oyster Recipe of the Day: Oysters Rocafella. Top your blue points with a Champagne, grapefruit and lemon mignonette, a dollop of Champagne foam, and

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Half-Shell/Raw Oysters

Oyster Crudo with Prosecco Mignonette

Your Oyster Recipe of the Day: Oyster Crudo with Prosecco Mignonette. Giada De Laurentiis serves this beautiful dish of oysters, each topped with lemon, pink

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