Taiwanese Salt and Pepper Fried Oysters

salt and pepper Fried Oysters
Fried Oysters (Photo ©2012, Orrby C via Flickr. Used with permission)

Your Oyster Recipe of the Day: Taiwanese Salt and Pepper Fried Oysters with Basil. Fresh basil leaves are quick-fried before the oysters, infusing the frying oil with basil flavor. Just a few ingredients (six!) make a big impact with this simple recipe from NoobCook.

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