Your Oyster Recipe of the Day: Nashville Hot Fried Oysters. Oh yes. You read that right. Nashville hot OYSTERS! Jessica Pinney at Cooking with Janica created this recipe for crispy fried oysters slathered with the buttery, spicy, cayenne-blasted Nashville glaze.
Warning: The recipe makes two dozen oysters. If you don’t double it, there won’t be any for your friends.
Dig in to the best fried oyster recipes from your favorite chefs, magazines and cookbooks. We’ve rounded up dozens of crispy, tender, delicious oysters, fried anyway you can imagine them including: