Your Oyster Recipe of the Day: Oysters with Red Jalapeno Mignonette. South Florida native, Michelle Bernstein adapts the classic mignonette with her signature Latin flair.
Oyster News
All About Oyster Pea Crabs
By Julie Gartman For many oyster lovers the thrill of finding the elusive, tiny, pea crabs cohabitating with their beloved bivalve is the pinnacle of
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Festivals
Hangout Oyster Cook-Off Winners 2016
On the first weekend of November at The Hangout in Gulf Shores, Alabama, dozens of talented chefs prepare what is surely the world’s largest concentration of
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Festivals
2016 North American Oyster Showcase – How Did Your Oyster Score?
For the second year, nearly two dozen East Coast, West Coast and Gulf Coast farmers and growers shared their oysters for ranking and sampling in
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A Shucker's Dozen
Studying Oysters at Alabama’s Half-Shell High School
By Susan Ray Sometimes an oyster obsession becomes a vocation. For a couple of Mobile Bay area teachers, the obsession spawned a high school curriculum.
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Festivals
North American Oyster Showcase
In November, the annual Oyster Cook-Off and Craft Beer Weekend at The Hangout in Gulf Shores, AL is the place for oyster lovers to be!
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Oyster News
Let Us Now Praise Famous Oyster Dishes
While many foods and recipes boast namesakes from celebrities, chefs and dignitaries (Fettuccine Alfredo, Veal Oscar, Cobb Salad, and we can’t forget General Tso’s Chicken),
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Oyster News
Your Favorites from 365 Days of Oyster Recipes
Oyster Obsession started one year ago with a commitment to sharing an oyster recipe every day, and helping home cooks enjoy this delicious, sustainable seafood
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Oyster News
What Causes Striped Oyster Shells?
By Dana Deskiewicz How do oysters earn their stripes? Striped oyster shells get their colors from hard work under the sun. Surprisingly an oyster can
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A Shucker's Dozen
Dana Deskiewicz’s Oystour de Force
By SUSAN RAY In September 2014 Dana Deskiewicz married his passion for food, love of writing, and experience as a digital designer for start-ups when